Gladys Blue’s Cracker Dip

When I was growing up, one of my favorite snacks was a cracker dip. My dad and I could eat the entire batch…

With cream cheese and slivers of ham, spread on ritz-type crackers (did anyone else call them applesauce crackers, was that a “me” thing?), it was so good. I never knew the actual name of it – we called it Gladys Blue’s cracker dip because she introduced it to us, probably during some church potluck. #Shoutout Gladys!

Gladys Blue’s Cracker Dip

A savory mix of cream cheese, ham, green onions.

Snacks

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Prep Time 15 mins Rest Time 30 mins Total Time 45 mins Difficulty: Beginner

Ingredients

Servings

• 2 8oz blocks Cream Cheese
• 6 thin slices Ham Lunch Meat
• 1 bunch Green Onions
• 1 tbsp Accent
• 2 tbsp Worchestershire Sauce
• Ritz Crackers

Instructions

Slice ham lunch meat into small pieces. Add it to the cream cheese and mix on low until combined.

Chop green onions into small pieces, add to the cream cheese & ham and mix on low to combine.

Add accent & worchestershire sauce to cream cheese, ham, and green onions and mix well.

Chill for 30 mins.

Spread or scoop onto ritz-type crackers & enjoy.